This butter board is a tasty new trend that will delight every appetite. Made with simple ingredients such as butter, cheese, nuts, herbs and figs you can prepare in a quick 10 minutes. It’s an easy and tasty charcuterie butter board to serve at your next family gathering.
Select a wooden board or large plate for the butter. Take the butter out of the fridge so that it is soft. Place the butter on the board, shape it into petals with a wide cheese knife.
Put fig jam in the middle and put basil leaves on the board.
Cut the aged cheese into thin slices. Place the cheeses on the board.
Slice the figs and place on the board. Top the appetizer platter with nuts and remaining herbs.
Pour honey, sprinkle with salt and serve with fresh sourdough sliced bread.
Notes
Optional: Butter board can be made with oven garlic, balsamic sauce, vegetables, berries, any jam, citrus zest.