Tasty Charcuterie Butter Board

STEP ONE

Place the softened butter on the board and shape it into petals with a wide cheese knife

STEP TWO

Put fig jam in the middle and put basil leaves on the board

STEP THREE

Cut the cheese into thin slices.  Place the cheeses on the board

STEP FOUR

Slice the figs and place on the board. Top the appetizer platter with nuts and remaining herbs. Drizzle honey, sprinkle with salt and serve with fresh sourdough sliced bread

Enjoy This Trendy and Tasty Charcuterie Butter Board

Tap Below For More Healthy Food Tips!