Best Gluten Free Charcuterie Board for Fun Snacking
I love it!Β This gluten free charcuterie board will be the highlight for many occasions.Β It’s great prepared for fall holidays, Thanksgiving, Mother’s Day, Father’s Day, or just about any holiday.Β Learn how to make a salami rose for charcuterie and see how easy it is.
How do you make a healthy charcuterie board?
As I mentioned before, I decided to use gluten-free ingredients on my particular board. Also, lots of veggies and healthy ingredients will complete the ingredient list. However, feel free to make substitutions wherever you see fit! Below is how I made my Healthy Gluten Free Charcuterie Board.
Ingredients for Gluten Free Charcuterie Board
- Colombus Salami-reduced sodium (15 slices)
- Marin French Breakfast Cheese
- White Stilton Cheese with apricots
- Blueberry Vanilla Chevre
- Rainbow Carrots
- Fresh Strawberries
- Fresh Blueberries
- Gluten Free Raisin Bread
- Gluten Free Bagels
- Sweet Potato 3 Seed Crackers
- Cream Cheese
- Butter
Kitchen Gadgets I Used and Recommend:
Ingredient notes for Gluten Free Charcuterie Board
Any crackers can be used such as rice crackers, almond flour crackers orΒ Nut Thins
Try different meats and cheeses such as these here at Murray’s Cheese.
Mix up the fruits and veggies, consider adding grapes, cucumbers, red peppers
Add jam if you want to offer a sweet topping
How To Make A Salami Rose for Charcuterie
- Start with a glass and favorite salami
- Let salami get room temperature
- Fold each salami piece in half
- Fold over side of glass around entire edge
- Stack on top of each other
- Repeat with 14-16 slices of salami
- Use your hand to hold salami in place
- Flip glass to lay salami rose down on board
Β
Watch my video here How To Make A Salami Rose for Charcuterie:
Recipe Tips and Variations
I used many ingredients from Trader Joe’s but you can use any ingredients of your choice.Β I highly recommend to let the salami get to room temperature then making the salami rose very last.Β It’s best to practice beforehand so you know what to expect when making the salami rose.
Gluten Free Charcuterie BoardΒ Facts and Nutritional Info
Prep Time: 10 minutes
Design Time: 20 minutes
Total Time: 30 minutes
Makes about 4 servings
Looking for a meat free option, try my healthy fruit and cheese nibble tree.
Gluten Free Charcuterie Board for Fun Snacking and Make A Salami Rose
Equipment
- Ramekin
- Cheese Knives
- Wooden Cutting Board Server
Instructions
- Start with a glass and favorite salami
- Let salami get room temperature
- Fold each salami piece in half
- Fold over side of glass around entire edge
- Stack on top of each other
- Repeat with 14-16 slices of salami
- Use your hand to hold salami in place
- Flip glass to lay salami rose down on board
Video
Healthy Foodie’s other charcuterie boards:
How Do You Make a Cheap Charcuterie Board?
Overall, I was very happy with the way my board turned out!Β Everyone has their own specific tastes and budgets. The great thing about these boards is that you can be as creative and selective with your ingredients as youβd like!
For cheaper options you might consider looking for fruits and vegetables that are currently in-season. Although I felt that strawberries and blueberries would add brightness to my board, you can substitute them for sliced apples or orange slices.Β Just remember that apples turn brown very quickly.
One thing that I found to be a bit pricier when buying the ingredients for my platter were the meats and cheeses. Donβt let this scare you away from making your own board! Feel free to shop around for a price that works for you or take out the meat altogether. Some cheeses are also much pricier than others. Often times different types of cheddar or parmesan tend to be on the less expensive side.
In terms of crackers also, generic brand crackers can be a great substitute. Just be sure to check the nutrition facts to make sure that youβre getting the same value out of both! I hope this was helpful and I strongly encourage you to try making your own charcuterie board. I had so much fun making and eating it.
I hope you like making this gluten free charcuterie board.Β It was fun and easy to make even the salami rose.Β Try it today and please leave a comment with your experience.
I was wondering if including crackers or not. But I arrived at the conclusion that crackers still have a place on gluten-free charcuterie boards. Most would omit crackers, and there are so many excellent gluten-free options out there. But, I find my non-gluten-free friends appreciate still having a crunchy snack option. So thinking in them, I’ll include crackers!
Hi Paolo! Yes I agree. Thanks for reading my recipe on gluten free charcuterie and I hope you enjoyed it.
Having Celiac Disease, I am always on the lookout for great gluten-free recipes. I like charcuterie boards, but I tend to stay away from these types of recipes since they are rarely gluten-free. So, thank you for this gluten-free recipe. I liked the salami rose that you made. And watching your video, I was able to see just how easy it is to make and it looks so pretty and fancy as well.
Hi Amanda! Great to hear. I love crackers so it’s really nice there are gluten free options now.
Hey Alyse,
My girlfriend and my sister-in-law will absolutely love this article. They are gluten free, but the rest of the family aren’t. However, we do eat gluten free because they are the boss π
The Charcuterie board looks like it will be a great Friday night thing for my girlfriend, and maybe even a Saturday night if we don’t go out (when lockdown allows us). It’s a snack but it is still healthy so that is what they ill love about it.
I am going to share this article with both my girlfriend and sister-in-law and I’ll let you know how happy they are π
Thank you for sharing and keep up the great work.
All the best,
Tom
Hi Tom! Thanks for sharing! I’d love to see your creation so post pics if you can.
I love the idea of a gluten free charcuterie board. I really like the variety and options you included on this one and the presentation is beautiful!
Hi Lori! I’m so glad you like it. It’s fun to make too.
I love this! What a great option for a breakfast or brunch event. Thank you for providing a video on how to make the salami rose. Beautiful presentation!
Hi LK! Maybe for your next brunch you can make it. Be sure to post pics. Thanks for stopping by.
Hi Alyse,
This looks so yummy! My girlfriend and I are huge fans of charcuterie boards and used to make them frequently pre-pandemic when we had friends over.
I can’t wait until we can get back to that!
Our favorites are salami, prosciutto, brie, mozzarella, smoked gouda, almonds, cashews, grapes, fig jam and gluten free crackers as well! If I’m lucky, she’ll have made some homemade sourdough bread and we’ll have toasted slices with it too!
Hi Haley! Thank you for visiting today. I would love to hear more about making homemade sourdough. Is it gluten free?